My brother writes a blog in which he reviews barbeque and soul food restaurants in the city:
http://memphisque.blogspot.com/
On Monday night both Ian and I felt stressed from work, so I insisted we eat barbeque. Because that's what stressed out people should do, apparently.
Here's my own barbecue review (and obviously you should check out my brother's blog for real reviews).
Fat Larry's is a visually terrifying place: very dark and creeping with portraits of Gothic pigs and stuffed boar heads. Some would call it "kitschy." It has all the marks of an authentic barbeque place:
Ian: "I'm scared."
Laura: "Me too."
I'm allergic to pork and eating it makes me violently ill. I dearly miss pulled pork sandwiches, so I try to replicate the barbeque experience by ordering barbeque chicken.
Usually this merely serves to anger me since pulled pork tastes fifty million times better than chicken. Chicken is the blandest, driest, weakest meat in the world. Chicken is sissy food.
Ian ordered fried chicken tenders with french fries. I wouldn't consider that sissy food. Those chicken tenders had "hypertension" written all over them, so you could argue it took some guts to eat them.
As for my food, our waitress plunked down a platter with a small hen basted in a radioactive red sauce. Fat Larry doesn't "do" sissy food. Fat Larry ensures his baked chicken is a manly feast fit for a man.
I didn't like the smell of the radioactive red sauce, let alone the taste. It tasted, well, manly. Ian sniffed the chicken and proclaimed it an ordinary-smelling chicken.
The barbeque beans were delightful. They reminded me of home... Of a time past... Of better days... Then I realized the beans included chunks of pulled pork. I hadn't eaten that magical food in years.
I slurped the beans down, realizing I would suffer later. The slaw seemed good, probably because it was the only foodstuff that wouldn't destroy me.
By the end of the meal, I still had an entire chicken sitting on my plate. I got a to-go box, but here's something else: our refrigerator is currently broken. And when I say currently, I mean permanently.
Laura: "We can't preserve this chicken. I should just throw it away."
Ian: "No, let's take it. I'll eat it in a dark room when you leave to walk the dog. So I can be alone with my shame."
Laura: "No! I won't let you! You already ate four deep-fried chicken tenders and a basket of fries! You'll hurt yourself!"
Ian: "It's for the greater good."
Ian can't stand to waste food. I knew it would be tough to argue him down.
Upon arriving home, I went to the bedroom for a second and then returned to this gruesome sight:
Laura: "Ian! No! It's not worth it! SAVE YOURSELF."
Ian: "You should have thought of this before you dragged us to a place called
Fat Larry's."
Ian continued to rip through the chicken, a man determined to press through the pain.
Laura: "Please stop! I CAN'T WATCH ANYMORE."
After Ian ravaged the chicken, he staggered out to the barn, drunk on excessive poultry. He fed our chicks their dinner, with the smell of chicken still on his hands, to "let them know who's boss."
Then he collapsed on the bed and fell asleep.
Meanwhile I walked the dog, fighting stomach pains and acid reflux caused by the pulled pork I'd consumed.
Ultimately, our night at Fat Larry's left us feeling ashamed and weirdly drunk. I'm not sure I can recommend this restaurant. I mean, the food is good, but the place itself made us mildly insane.
I suppose it would make for a good restaurant if you were craving a night of feeling disturbed and unsettled. It was like a watching a scary movie, except we were in it.
Tread carefully at Fat Larry's, my darlings.